I like to cook and I've discovered that I can be pretty good at it. Tonight I'm experimenting. I wanted to make chicken... but not just plain-ol-chicken... soo... I took three large organic, non-antibioticed chicken breasts and cut them in half.
I then took pineapple (unsweetened) juice, honey, organic dill, and fresh ground pepper and melted/mixed them together and glazed the chicken.
Put them in a shallow baking pan and put about 1/3 an inch (deep) of pineapple (sweetened) juice.
Bake covered w/tin foil @ 350 for 30 minutes
Take out, uncover, add pineapple chunks. Recover.
Bake again for 25 minutes.
yuuuuuum!
(edit: it was reeeeaaaallly good! so said the roomies! YAY for risking!)
First blog post
10 years ago
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